No-Bake Mint Chip Lush
If you’re on the lookout for a dessert that’s as delightful to make as it is to eat, then you’ve stumbled upon the right recipe! This No-Bake Mint Chip Lush is a creamy, dreamy layer of minty goodness, coupled with the irresistible crunch of Oreo cookies and a decadent chocolate layer. Perfect for warm days or when you’re just in the mood for something refreshing, this dessert is sure to impress friends and family alike. Let’s dive into the delicious details that make this treat a must-try!
What You’ll Love About This Recipe

This No-Bake Mint Chip Lush offers multiple layers of flavor and texture, making every bite an adventure. Here’s what you’ll love about it:
– Effortless Preparation: No baking required; just a little mixing and layering.
– Refreshing Mint Flavor: The mint extract provides a cool, refreshing taste that’s perfect for any occasion.
– Decadent Layers: Enjoy the contrast between the creamy filling, crunchy crust, and rich chocolate pudding.
– Perfect for Any Occasion: Whether it’s a summer gathering, a birthday party, or just a treat for yourself, this lush dessert fits right in.
Ingredient Breakdown
To create this No-Bake Mint Chip Lush, you’ll need the following ingredients:
- 20 Oreo cookies: The base of the crust, providing a rich chocolate flavor.
- 2 tablespoons (28g) unsalted butter, melted: To bind the cookie crust together.
- 8 ounces (226g) cream cheese, softened: For a rich and creamy filling.
- 1 cup (50g) granulated sugar: To sweeten the cream cheese layer.
- 1 teaspoon vanilla extract: For enhanced flavor.
- ½ teaspoon peppermint extract: To give that signature mint flavor.
- 18 ounce container whipped topping: For a light and fluffy texture.
- 1 cup mini chocolate chips: For added sweetness and texture.
- 1 approx. 3.4 ounce box instant chocolate pudding mix: To create the rich chocolate layer.
- 1 ½ cups nonfat milk: To prepare the chocolate pudding.
- 5-7 drops green food coloring: For a fun minty hue.
- Additional mini chocolate chips or crushed cookies: For topping, adding visual appeal and crunch.
Cook’s Kit
To make your No-Bake Mint Chip Lush, gather the following tools:
- Mixing bowls: For combining your ingredients.
- Electric mixer: To easily whip the cream cheese and whipped topping.
- 9×13 inch baking dish: The perfect size for layering your lush dessert.
- Spatula: For spreading layers smoothly.
- Measuring cups and spoons: To ensure accurate ingredient proportions.
From Start to Finish: No-Bake Mint Chip Lush

Creating this luscious dessert is a breeze! Follow these simple steps for a perfect result:
Step 1: Prepare the Crust
Begin by crushing the 20 Oreo cookies into fine crumbs. You can do this by placing them in a zip-top bag and using a rolling pin, or by pulsing them in a food processor. Once crushed, mix the Oreo crumbs with the melted butter until well combined. Press the mixture firmly into the bottom of a 9×13 inch baking dish to form an even crust. Set aside.
Step 2: Make the Cream Cheese Layer
In a mixing bowl, combine the softened cream cheese and granulated sugar. Use an electric mixer to beat until smooth and creamy. Add the vanilla extract and peppermint extract, mixing until well combined. Gently fold in the whipped topping and half of the mini chocolate chips until fully incorporated.
Step 3: Layer the Cream Cheese Mixture
Spread the cream cheese mixture evenly over the prepared Oreo crust in the baking dish. Use a spatula to smooth the top, ensuring even coverage.
Step 4: Prepare the Chocolate Pudding
In another bowl, whisk together the instant chocolate pudding mix and nonfat milk. Stir continuously for about 2 minutes, or until the pudding has thickened.
Step 5: Layer the Chocolate Pudding
Pour the thickened chocolate pudding over the cream cheese layer, spreading it evenly.
Step 6: Add Color and Final Touches
In a small bowl, mix the remaining whipped topping with green food coloring, adjusting until you reach your desired minty hue. Spread this green topping over the chocolate pudding layer, smoothing it out with a spatula.
Step 7: Finish with Toppings
Sprinkle the remaining mini chocolate chips and any crushed Oreos on top for added texture and visual appeal.
Step 8: Chill and Serve
Cover the baking dish with plastic wrap and refrigerate for at least 4 hours, or overnight for best results. Once set, slice into squares and serve chilled. Enjoy each creamy, minty bite!
Allergy-Friendly Swaps

If you have dietary restrictions, consider these swaps to make the No-Bake Mint Chip Lush more inclusive:
- Gluten-Free: Use gluten-free Oreo cookies or similar alternatives.
- Dairy-Free: Substitute cream cheese with cashew cream or dairy-free cream cheese, and use coconut whipped topping.
- Lower Sugar: Opt for a sugar substitute to sweeten the cream cheese layer if desired.
Don’t Do This
When making your No-Bake Mint Chip Lush, avoid these common pitfalls:
- Don’t skip the chilling time; this dessert needs to set properly for the best texture.
- Avoid over-mixing the whipped topping; you want to keep it light and fluffy.
- Don’t forget to crush your Oreos finely to ensure a solid crust.
Storage & Reheat Guide
For the best experience, store your No-Bake Mint Chip Lush properly:
This dessert can be kept in the refrigerator for up to 5 days in an airtight container. However, it’s best enjoyed within 2-3 days for optimal freshness. Avoid freezing, as the texture may change upon thawing.
Helpful Q&A
Can I use regular milk instead of nonfat milk?
Yes, you can use any type of milk you prefer, including whole milk or almond milk, though it may affect the creaminess of the pudding slightly.
How can I make this dessert ahead of time?
This No-Bake Mint Chip Lush is perfect for making ahead. Prepare it the day before and let it chill overnight for flavors to meld beautifully.
Can I add more chocolate chips to the recipe?
Absolutely! Feel free to customize the amount of chocolate chips in both the cream cheese layer and as a topping to suit your taste.
What if I don’t have peppermint extract?
If you don’t have peppermint extract, you can substitute it with extra vanilla extract for a different but still delicious flavor.
Before You Go
The No-Bake Mint Chip Lush is a delightful dessert that combines creamy mint flavor with the rich taste of chocolate and the crunch of Oreos. Its effortless preparation makes it an ideal choice for gatherings, potlucks, or simply indulging at home. With layers of flavor and texture, it’s bound to be a crowd-pleaser. So gather your ingredients, follow the steps, and treat yourself to this refreshing dessert that will leave you and your loved ones asking for seconds!

No-Bake Mint Chip Lush
Ingredients
Equipment
Method
- Begin by crushing the 20 Oreo cookies into fine crumbs. Mix the Oreo crumbs with the melted butter until well combined. Press the mixture into the bottom of a 9x13 inch baking dish to form a crust. Set aside.
- In a mixing bowl, combine the softened cream cheese and granulated sugar. Use an electric mixer to beat until smooth and creamy. Add the vanilla and peppermint extracts, mixing until well combined. Gently fold in the whipped topping and half of the mini chocolate chips until fully incorporated.
- Spread the cream cheese mixture evenly over the prepared Oreo crust in the baking dish.
- In another bowl, whisk together the instant chocolate pudding mix and nonfat milk. Stir continuously for about 2 minutes, or until the pudding has thickened.
- Pour the chocolate pudding over the cream cheese layer, spreading it evenly.
- In a small bowl, mix the remaining whipped topping with green food coloring until you reach your desired minty hue. Spread this topping over the chocolate pudding layer.
- Sprinkle the remaining mini chocolate chips and any crushed Oreos on top.
- Cover the baking dish with plastic wrap and refrigerate for at least 4 hours, or overnight. Once set, slice into squares and serve chilled.
Notes
- Store in the refrigerator for up to 5 days in an airtight container for best freshness.
- Avoid freezing, as the texture may change upon thawing.
- Make ahead for best flavor; prepare the day before and let it chill overnight.
