Name: Chocolate Peanut Butter Stacks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 48 pieces Ritz crackers (or buttery golden round crackers); 1 cup creamy peanut butter; 1 cup marshmallow crème; 1 pound chocolate (coarsely chopped and melted for dipping); 1 cup Holiday sprinkles (optional but recommended)

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If you’re looking for a no-bake treat that brings together the irresistible combination of rich chocolate and creamy peanut butter, look no further than these delightful Chocolate Peanut Butter Stacks. Perfect for gatherings, parties, or just a sweet craving, these stacks are not only delicious but also incredibly easy to make. With just a few ingredients, you can whip up a batch that will impress your family and friends, and they’ll be begging for the recipe!

Why Cooks Rave About It

Chocolate Peanut Butter Stacks are a true crowd-pleaser. The combination of crunchy crackers, creamy peanut butter, and sweet marshmallow crème makes for a texture and flavor that is hard to resist. They are also customizable—add sprinkles for a festive touch or swap out the peanut butter for almond butter if you prefer. The fact that they come together without needing an oven is an added bonus, especially during those hot summer months when turning on the oven is the last thing you want to do. Whether you’re making them for a special occasion or just to treat yourself, these stacks are sure to delight.

What to Buy

To create your own Chocolate Peanut Butter Stacks, gather the following ingredients:

48 Ritz crackers or buttery golden round crackers
1 cup creamy peanut butter
1 cup marshmallow crème
1 pound chocolate, coarsely chopped and melted for dipping (see notes in blog post for chocolate recommendations)
Holiday sprinkles, optional but recommended

These simple ingredients are all you need to create a decadent treat that everyone will love.

Before You Start: Equipment

Before diving into the fun of making these stacks, ensure you have the following equipment ready:

Mixing bowl – For combining the peanut butter and marshmallow crème.
Spatula – To help mix and spread the filling evenly.
Double boiler or microwave-safe bowl – For melting the chocolate smoothly.
Baking sheet – To arrange your stacks while they set.
Wax paper or parchment paper – To prevent sticking while the chocolate sets.

Having everything prepared will make your cooking experience a breeze!

Directions: Chocolate Peanut Butter Stacks

Step 1: Prepare the Filling

In a mixing bowl, combine 1 cup of creamy peanut butter and 1 cup of marshmallow crème. Use a spatula to mix until the mixture is smooth and well combined.

Step 2: Assemble the Stacks

Take a Ritz cracker and spread a generous amount of the peanut butter and marshmallow mixture on top. Place another cracker on top to create a sandwich. Repeat this process until all the filling is used, making sure to create stacks of crackers with the filling in between.

Step 3: Melt the Chocolate

Using a double boiler or microwave, melt your coarsely chopped chocolate until it is completely smooth. If using a microwave, heat in 30-second intervals, stirring in between to avoid burning.

Step 4: Dip the Stacks

Once the chocolate is melted, take each stack and dip it into the chocolate, ensuring it’s fully coated. Use a fork to lift it out, allowing any excess chocolate to drip off.

Step 5: Set the Stacks

Place the chocolate-covered stacks on a baking sheet lined with wax paper or parchment paper. If desired, sprinkle holiday sprinkles on top before the chocolate sets.

Step 6: Chill

Refrigerate the stacks for about 30 minutes or until the chocolate is firm and set.

Allergy-Friendly Substitutes

If you have allergies or dietary restrictions, consider these substitutes:

Nut-free spread – Use sunflower seed butter instead of peanut butter for a nut-free version.
Dairy-free chocolate – Opt for dairy-free chocolate chips or bars to make the recipe suitable for vegans or those with lactose intolerance.
Gluten-free crackers – Substitute regular crackers with gluten-free varieties to accommodate gluten sensitivities.

These swaps ensure that everyone can enjoy your delicious Chocolate Peanut Butter Stacks.

Cook’s Notes

For the best results, choose high-quality chocolate for dipping. Dark chocolate, milk chocolate, or even white chocolate can all be used based on your preference.
Ensure the peanut butter is at room temperature for easier mixing and spreading.
Feel free to get creative with the toppings! Chopped nuts, coconut flakes, or drizzles of caramel can add extra flavor and texture.

Refrigerate, Freeze, Reheat

These Chocolate Peanut Butter Stacks can be stored in the refrigerator for up to a week. For longer storage, freeze them in an airtight container for up to 2 months. To enjoy, simply remove from the freezer and let them sit at room temperature for a few minutes before serving. They will be just as delightful as the day you made them!

Common Questions

Can I use crunchy peanut butter instead of creamy?

Yes, you can use crunchy peanut butter for added texture, but keep in mind that it will change the consistency of your filling slightly.

What type of chocolate is best for melting?

High-quality chocolate bars or chocolate chips work best. Avoid chocolate with additives that may not melt well.

How can I make these stacks more festive for holidays?

Adding colorful holiday sprinkles, edible glitter, or drizzling extra melted chocolate on top are great ways to make them more festive!

Can I make these stacks ahead of time?

Absolutely! You can make them a day or two in advance. Just store them in the refrigerator until you’re ready to serve.

Let’s Eat

These Chocolate Peanut Butter Stacks are not only easy to make but also a delightful treat that everyone will love. With their creamy filling and rich chocolate coating, they are perfect for any occasion. Whether you’re serving them at a party, bringing them to a potluck, or simply indulging at home, these stacks are sure to disappear quickly. So grab your ingredients, gather your friends or family, and enjoy making these delectable treats together. Happy snacking!