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Homemade Amish Peanut Butter Spread recipe photo

Amish Peanut Butter Spread

This Amish Peanut Butter Spread is a deliciously sweet and creamy treat! Perfect for toast or just enjoying by the spoonful.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 8 servings
Course: Snack, Spread
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups brown sugar key to sweet flavor
  • 1 cup water helps dissolve sugar
  • 2 tablespoons light corn syrup prevents crystallization
  • 2 teaspoons vanilla extract enhances flavor
  • 2 cups creamy peanut butter main ingredient
  • 1 jar marshmallow crème for fluffiness

Equipment

  • Medium saucepan
  • Mixing bowl
  • Whisk or spatula
  • Measuring cups and spoons
  • Storage container

Method
 

  1. In a medium saucepan, combine the brown sugar and water. Heat over medium heat, stirring continuously until dissolved.
  2. Stir in corn syrup and vanilla extract. Heat until bubbling, then remove from heat.
  3. In a mixing bowl, add the peanut butter. Pour the warm brown sugar mixture over it and stir until smooth.
  4. Gently fold in the marshmallow crème until well combined.
  5. Allow to cool at room temperature before transferring to a storage container. Seal and store in the refrigerator.

Notes

  • Stir continuously while heating to prevent burning.
  • For a smoother consistency, use natural peanut butter.
  • Store in the refrigerator for up to two weeks.
  • Adjust sweetness by adding more or less brown sugar.