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Homemade Mozzarellas Bread Spread Recipe (Creamy Herb Cheese Spread) photo

Mozzarellas Bread Spread Recipe (Creamy Herb Cheese Spread)

This creamy herb cheese spread is a game changer! Perfect for spreading on warm bread or as a veggie dip!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 servings
Course: Appetizer
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 5 tablespoons butter softened
  • 4 tablespoons margarine softened
  • 8 ounces cream cheese
  • 2 tablespoons cream cheese
  • 1 teaspoon white pepper
  • 1 teaspoon garlic pepper
  • 1 tablespoon parsley chopped

Equipment

  • Mixing bowl
  • Electric mixer
  • Spatula
  • Storage container

Method
 

  1. Gather all your ingredients and let them reach room temperature.
  2. In your mixing bowl, combine the softened butter and margarine. Beat them together on medium speed until light and fluffy, about 2-3 minutes.
  3. Add the 8 ounces of cream cheese along with the additional 2 tablespoons. Mix until smooth.
  4. Add white pepper, garlic pepper, and chopped parsley. Mix on low speed until well combined.
  5. Taste the spread and adjust seasoning if necessary.
  6. Transfer the spread into an airtight container. Serve immediately or refrigerate for at least an hour.

Notes

  • Let the spread sit at room temperature for 30 minutes before serving for the best flavor.
  • Pair with a selection of breads or crackers for a delightful appetizer.
  • Mix in sun-dried tomatoes or olives for extra flavor.