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Homemade Rolo Pretzel Bites recipe photo

Rolo Pretzel Bites

These Rolo Pretzel Bites are SO EASY! A delicious mix of sweet and salty, topped with colorful M&M's for a fun treat!
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 25 servings
Course: Snack
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 25 pieces Rolo candies
  • 25 pieces round pretzels small
  • 25 pieces red or green M&M's

Equipment

  • Baking sheet
  • Parchment paper
  • Oven
  • Spatula

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper.
  3. Place the round pretzels on the prepared baking sheet.
  4. Unwrap the 25 Rolo candies and place one on top of each pretzel.
  5. Bake for 4-5 minutes, or until the Rolo candies are soft and slightly melted.
  6. Press one M&M into the center of each melted Rolo.
  7. Let cool on the baking sheet for a few minutes before transferring to a wire rack.
  8. Enjoy your Rolo Pretzel Bites!

Notes

  • Store leftovers in an airtight container for up to one week.
  • Consider freezing for longer storage; just ensure they are fully cooled first.
  • Experiment with different types of M&M's for variety.