Go Back
Homemade Simple Mint Tea Recipe (Hot or Iced) photo

Simple Mint Tea Recipe (Hot or Iced)

This Simple Mint Tea is a refreshing delight! Enjoy it hot or iced, bursting with vibrant mint flavor.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Beverage
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Ingredients
  • 1 cup fresh mint a whole bunch, bright green leaves
  • 4 quarts water fresh, filtered recommended
  • Optional sweeteners like honey or sugar
  • Citrus flavors like lemon or lime

Equipment

  • Large pot
  • Strainer
  • Measuring cup
  • Pitcher
  • Teaspoon

Method
 

Instructions
  1. Step 1: Prepare the Mint - Rinse the fresh mint leaves under cool water and pat them dry.
  2. Step 2: Boil the Water - In a large pot, bring 4 quarts of water to a rolling boil.
  3. Step 3: Add the Mint - Remove the pot from heat and add prepared mint leaves, cover to steep.
  4. Step 4: Steep the Tea - Let the mint steep for about 10-15 minutes.
  5. Step 5: Strain the Tea - Use a strainer to remove mint leaves from the tea.
  6. Step 6: Sweeten to Taste (Optional) - Add honey or sugar to sweeten if desired.
  7. Step 7: Serve Hot or Chill for Iced Tea - Enjoy hot or cool and serve over ice.

Notes

  • Use the freshest mint for the best flavor.
  • Adjust steeping time for desired strength.
  • Adding sparkling water can enhance iced tea.